Valentines Treats with Chocolate

Name: Valentines Treats with Chocolate
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 12 servings
Ingredients: 200g dark chocolate; 50g butter; 100g cream cheese; 50g powdered sugar; 1 tsp vanilla extract; Optional: food coloring or flavoring

Highlighted under: Fusion Cooking

Delight your loved ones with these irresistible Valentine's treats that combine rich chocolate with festive flavors.

Created by

Flora Kensington

Last updated on 2026-01-03T17:14:49.593Z

These Valentine's treats are perfect for expressing your love. With a luscious chocolate coating and delightful fillings, they're sure to impress anyone who receives them.

        Why You'll Love These Treats
        Decadent chocolate flavor that everyone adores
Customizable fillings to match your loved one's taste
Perfect for sharing or as a special gift

      

Ingredients

Gather these ingredients to make your delicious Valentine's treats:

For the chocolate coating

200g dark chocolate
50g butter

For the filling

100g cream cheese
50g powdered sugar
1 tsp vanilla extract
Optional: food coloring or flavoring

Make sure to prep everything before starting the cooking process!

Instructions

Follow these simple steps to create your Valentine's treats:

In a bowl, mix the cream cheese, powdered sugar, and vanilla extract until smooth. If desired, add food coloring or flavoring to enhance the filling.

Refrigerate the filling for about 15 minutes to firm it up, making it easier to shape.

In a microwave-safe bowl, combine the dark chocolate and butter. Heat in 30-second intervals, stirring until melted and smooth.

Once the filling is firm, shape it into small balls and dip each one into the melted chocolate, ensuring it's fully coated.

Place the coated treats on a parchment-lined tray and allow them to set at room temperature or in the refrigerator until the chocolate hardens.

Enjoy your delicious creations with your loved ones!

Tips for Perfect Treats

For the best results, ensure that your chocolate is of high quality. A good chocolate will melt smoothly and provide a glossy finish to your treats. It's worth investing in a brand you love. Additionally, when melting the chocolate, stir frequently to avoid overheating and burning.

If you want to add a unique twist to the filling, consider incorporating crushed nuts, dried fruits, or even a hint of liqueur to create a more sophisticated flavor profile. Just be mindful of the balance, so the filling complements the chocolate without overpowering it.

Storing Your Treats

To keep your chocolate treats fresh and delicious, store them in an airtight container at room temperature. Avoid exposing them to direct sunlight or heat, as this can cause the chocolate to melt or bloom. If you live in a particularly warm climate, refrigerating them might be a good idea, but allow them to come to room temperature before serving for the best texture.

If you have leftovers (though unlikely!), these treats can last for up to a week when stored properly. This means you can enjoy the love-filled flavors long after Valentine’s Day is over!

Questions About Recipes

→ Can I use milk chocolate instead of dark chocolate?

Yes, milk chocolate can be used, but it will give a sweeter flavor.

→ How long can I store these treats?

They can be stored in an airtight container for up to one week.

→ Can I make these treats ahead of time?

Absolutely! They can be made a day in advance and stored in the fridge.

→ What other fillings can I use?

You can use flavored creams, nut butters, or even fruit preserves for a twist!